Homemade Chicken Gravy

One of our quickest and easiest gravy recipes, made using Campbell’s Real Stock Beef! 🍖 Be sure to save this recipe for later, it comes in handy all year round - not just at Christmas time! 👌 You will need: 500mL Campbell’ Real Stock Beef 60g butter 35g flour 1tsp onion powder 1tsp dried sage 1/2tsp salt 1/2tsp pepper Method: 1. To a frypan over medium heat, melt the butter. Add flour and whisk until the butter and flour create a smooth paste. 2. Add 1/2 cup of beef stock to the pan and whisk.

Gravy recipe - easy, from scratch, no drippings

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