Taiwanese Milk Mochi (4 Ingredients ONLY!)
Taiwanese Milk Mochi (4 Ingredients ONLY!)
Aug 18, 2022
tiffycooks.com
Milk Mochi (aka Edible Glue or Slime) Recipe by Katlieu Ingredients: 1 cup full-fat coconut milk 1 tablespoon maple syrup or granulated sugar, or to taste 2 tablespoons tapioca starch or cornstarch Instructions: 1. In a small saucepan, whisk everything together until smooth. 2. Cook over medium-low heat, stirring constantly with a rubber spatula. Once it is thick, stretchy, and glossy, it’s ready (this will take 8–10 minutes). It should pull easily away from the pan. ✨ Variations: -Matcha Magic:
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